Australia Day is always filled with good people and good food so to honour our National Day I felt the urge to create my favourite Australian dessert – The Pavlova! YUM!!

I thought I’d share the recipe with you as it’s always a winner with everyone queuing for seconds. My grandmother used to make a Rolled Pavlova (basically also known as a Pavlova Roulade) however I’ve never had any success with this recipe. I’ve never had a flop (touch wood!) with my traditional Pavlova so I continue to make that one. It’s really simple if you follow some basic steps and don’t try to hurry it along. [Read more…]